Kale Lentil Mushroom Soup. Easy Plant Based Recipe.
Kale Lentil Mushroom Soup. Easy Plant Based Recipe. 4 servings, 30 minutes Recipe PDFDownload Ingredients 1 bunch of Organic Kale 1 cup sliced Organic Mushrooms 2 tbsp Extra Virgin Olive Oil (EVOO) 1 cup Brown Lentils 1 cup of Organic Low Sodium Vegetable Broth Water How to Make Wash kale well under water and remove from the stems. Then chop kale into smaller pieces. Add 2 tbsp of EVOO (feel free to add in garlic) to a pot. Add in the kale to the pot. Massage the kale in the